Vegetarian – Cheese Ravioli
Toasted cheese ravioli spicy puttanesca sauce
VG – Kimchi Fried Rice
Jasmin rice, sacallions, shredded carrots, cracked egg
VG – Cabbage Roll Stew
Sauteed tomatos and cabbage, garlic seasoned butter, served with pasta
VG – Tuscan Bean & Broccoli
Tuscan white beans, broccoli rabe, feta cheese
Vegetarian – Vegetable Lasagna
Sweet peas
VG – Balsamic Mushrooms and Rice
Sauteed button mushrooms and grilled zucchini, roasted tomato, white rice
VG – Creamy Pesto Gnocchi
Steamed broccoli, pine nuts
VG – Roasted Cauliflower Pasta
Toasted walnuts, parsley, lemon zest, alfredo sauce
VG – Loaded Baked Potato
Swiss bechamel, sauteed vegetables, scallions, mashrooms
VG – Eggplant Napolitano
Spaghetti pasta, sliced mozzarella, tomato sauce, pesto
